2-3 green chillies
2 tbspn grated coconut
1 tbspn mustard seeds
Heat oil in a pan ,add mustard seeds when they start popping add chopped ridgegourd ,greenchillies,grated coconut,salt ,sugar(if needed) and pressure cook it without adding whistle.Serve it as sidedish with dal and rice.
Note:Do not add whistle since its smashed.